The breath of the sea on your senses
AIR-E
Under the Mediterranean sky, where time stands still and cocktails are enjoyed without hurry.
A viewpoint over the sea
From where the gaze meets the horizon, AIR-E is born
AIR-E is an elevated refuge above the Mediterranean, a place where the gaze stretches to the horizon and time fades away. The breeze accompanies you, the sea is painted with sunset colors, and the light becomes a stage for unique moments.
The terrace, intimate and elegant, invites you to connect with the essence of our surroundings. A space to toast with friends, discover new flavours or simply let yourself be carried away by the magic of moments born between sea and sky.
The wind in a glass
LET’S GO TO AIR-E
In the heart of Empordà, where the wind is the only thing that is truly taken seriously, we have dared to reinterpret it with cocktails that taste like sea, sun and a touch of madness.
Cocktails, signature creations and timeless classics that surprise in every detail: each glass is a sensory journey that speaks the language of the Mediterranean and invites you to toast while the sunset embraces the terrace.
A Touch of Madness
Creativity Dancing with the Wind
Our signature cocktails are a sensory journey: fresh, bold, and full of personality. Inspired by Mediterranean flavors and with unexpected touches, they invite you to let go, try, play, and discover new sensations in every sip.
AIR-E Light, creamy, milky, with cocoa notes
Clarified ratafia infused with cocoa.
Olga Spritzz Fresh, herbal and sparkling
Elderflower and pear liqueur, falernum, basil, rosemary, soda and cava.
Don Ramón Elegant, silky with hazelnut notes
Saffron vodka, lemon juice, coconut
scrub, egg white and amontillado.
COYA Smoky and spicy with a refreshing sweetness
Scotch whisky, Hosper-roasted pineapple and toasted coconut.
NIRE Bold, spicy and woody
Shishio and ginger pisco, chipotle chili liqueur, lemon juice and hinoki.
MAR Sweet and refreshing with saline nuances
Mediterranean gin, anchovy syrup, pineapple and orange juice, Blue Curaçao and Angostura bitters.
Aperol Sour Slightly bitter, citrusy and creamy
Aperol, orange, raspberry liqueur and lemon juice.
Suau, sec i tranquil Spirit-forward, wine-like and elegant
Ron 1888, amontillado sherry, ice cider, sweet vermouth and hinoki bitters.
The best doctor A grown-up indulgence, slightly bitter
Dark chocolate, cognac, Frangelico, hazelnut syrup and walnut bitters.
Cocktails that never go out of style
Tradition with a touch of fresh air
Timeless classics, reimagined with the Mediterranean breeze. Each glass blends precision and balance, so that every sip becomes a memory, a feeling, and a moment to share peacefully on our terrace.
CAIPIRINHA / CAIPIROSKA
Cachaça or vodka, lime and sugar.
COSMOPOLITAN
Vodka, Cointreau, lime juice and cranberry juice.
CARAJILLO MEXICANO
Coffee and Licor 43.
GIN FIZZ
Gin, lemon juice, sugar and soda.
PALOMA
Tequila, lemon, grapefruit soda and salt.
MOJITO
White rum, lime, fresh mint, sugar and soda.
APEROL SPRITZ
Aperol, soda and cava.
ESPRESSO MARTINI
Vodka, coffee liqueur, espresso and vanilla syrup.
MARGARITA
Tequila, lemon, Cointreau and salt.
NAKED AND FAMOUS
Mezcal, Aperol, Chartreuse and lime.
Pleasure without excuses
Sensations that awaken the senses
For those who wish to enjoy without alcohol, we have crafted drinks just as poetic and surprising. Aromas, textures, and freshness that evoke the Mediterranean and the coves of the Empordà, turning every sip into a moment of pure joy and well-being.
VANILLA SUNRISE
Rooibos, peach, raspberries, lime and vanilla syrup.
DIGESTIVE
0.0 gin, rosemary, cucumber, lime and mint.
SHAIKHA KLEE
Mint and coconut black tea, squid ink cordial, lemon and egg white.
VIRGEN MARY
Pink tomato juice, lemon, Worcestershire sauce, salt and pepper.
The Art of the Gin & Tonic, Tailor-Made
The Ritual of the Glass
There are as many ways to make a gin and tonic as there are moments to enjoy it. Classic and clean, red and fruity, with espresso, with sake or with hibiscus: here every glass is a choice, and every choice says something about you.
CLASSIC
Classic gin and tonic, with the gin of your choice.
RED BERRIES
Red berries gin and tonic.
ESPRESSO
Espresso gin and tonic.
SAKE
Olive sake tonic.
Burbujas de pasión
by Raquel Espolio.
HIBISCUS TONIC
Gin, passion fruit, lime and hibiscus tonic.
For Those Who Know What They Want
The Perfect Pour
Peated Scotch whisky or wild agave mezcal. Gin crafted with 47 botanicals or rum aged for three decades. Every bottle in our collection has a story behind it and a moment waiting ahead. Choose yours.
Botanicals, Character and Precision
GINS
Tanqueray 10 English
Premium gin distilled with whole citrus fruits. Crafted for experts and the art of mixology. Tart grapefruit, citrus, juniper berries, and chamomile flowers.
G’vine French Premium
Distinctive and exclusive. Delicate floral notes with subtle citrus nuances. Juniper, licorice, nutmeg, pepper and green vine flower.
Hendrick’s Scottish
Crafted with an infusion of Bulgarian rose and specially selected cucumbers. Unlike any other gin, its distinctive flavour is a masterpiece created with care and precision.
Monkey 47 German
Possibly one of the most botanically complex gins, featuring 47 botanicals, many sourced from the Black Forest. Tart red fruit aromas blend with spicy notes of pepper, jasmine and elderflower, alongside intensely fragrant citrus balancing sweetness and bitterness.
The soul of grain, time and the cask
WHISKIES
BLACK LABEL An unmistakable blend
An exquisite blend of exceptional whiskies from the four corners of Scotland. White fruit, vanilla, oak, delicate smoky notes and dried nuts.
Macallan 18 Double Cask A long, warming finish
A beautifully amber-coloured Single Malt. Rich notes of raisins, sultanas and dried apricots, complemented by caramel, vanilla and ginger. Hints of spice, baked apple and toasted wood.
Chita Aged in three different types of casks.
Rich golden colour with notes of cardamom, honey and rose, complemented by subtle hints of spiced oak.
Hibiki Japanese excellence
A Master Blend crafted from the finest malt and grain whiskies from its distilleries, matured in oak, mizunara and sherry casks. White peach, cherry, mizunara and a touch of coconut, finishing with sweet vanilla and delicate cinnamon notes.
Hakushu Distilled Reserved Japanese excellence – Ultra Premium
Renowned for its freshness and complexity. The palate offers a delightful balance of fresh yuzu, mint, cucumber, grapefruit and melon, wrapped in a gentle smoky character.
Lagavulin 16 Cask Strength, bottled directly from the cask and unfiltered
A powerful whisky with smoky aromas that develop into sweet coffee notes, complemented by hints of fruit and nuts. Intense flavours of dry pine resin with complex layers of fragrant smoke.
Woodford Reserve A remarkably pure grain whiskey
Balanced, rich and complex. Aromas of vanilla, caramel and ripe fruit, followed by notes of cocoa, cinnamon and citrus, leading to a long, silky and warming finish.
French Elegance, Distilled
Cognacs
Hennessy V.S.O.P
Heightens the senses with its richness and elegance. Smooth, velvety texture with notes of ripe fruit and cinnamon that unfold across the palate. Refined yet complex.
Luis Felipe Gran Reserva
Distinguished by its unique style, it stands out for its smooth, rounded flavour, deep dark colour and incomparable aroma. Aged using the traditional solera and criadera system in American oak casks that previously held very old Oloroso and Pedro Ximénez sherries.
Sun, Vineyards and Time
Brandy
1886 Excel·lència de Xerès
Notes of vanilla, cocoa and dried fruits. Deep, dry presence.
Sugar cane, oak and years of patience
RUMS
Barceló
Aged for years in ex-bourbon oak barrels. Aromas of melted caramel with pronounced hints of pepper and tobacco.
Brugal 1888
Notes of vanilla, red berries and toffee intertwined with cocoa and the oak’s natural spices. A balanced influence of bourbon and sherry casks achieved through a double ageing process.
Santa Teresa 1796
Bold yet elegant, a blend of rums aged up to 35 years. Matured in bourbon and oak using the solera system. Flavours of walnuts, leather, cinnamon, dark chocolate, raisins, a touch of honey and pepper.
2 Maderas 5+5
Notes of fig and sun-dried grapes layered with tropical spices, wrapped in sherry wine nuances, smoky oak and a subtle hint of tobacco leaf.
Zacapa xo
A unique balance of aromas and complex flavours, born from the harmony of reserve rums. Sweet and spicy, with prominent notes of dark chocolate, dates and prunes, finishing long and smooth.
Purity, Freshness and Versatility
VODKAS
Stolichnaya
Notes of pastry, citrus peel
and a subtle grain and cereal backbone. A medium-bodied whisky distinguished by its purity.
Grey Goose
Fruity notes of grapefruit
and plum with sweet nuances and hints of almond.
Crafted from a selection of the finest French wheat.
Beluga Noble
Art, craftsmanship and excellence are reflected
in every bottle. An extraordinary,
smooth and luxurious taste. Rich, deep and sophisticated,
with floral and wheat notes. Handcrafted by master distillers.
Blue Agave at Its Finest
TEQUILAS
Casamigos Blanco 100% Blue Agave
Crafted in small, hand-selected batches. Clean and fresh on the palate, with vibrant citrus notes, vanilla and sweet agave. Its smooth, lingering finish makes it perfect for sipping neat.
Casamigos Reposado 100% Blue Agave
Aged for 7 months in American white oak barrels. Ultra-premium. Displays a light golden colour with complex aromas of vanilla and caramelised fruit, complemented by pleasant notes of nuts and a slightly silky texture. Long, evolving finish.
Casamigos Añejo 100% Blue Weber Agave
Aged for 12 months in American white oak, giving it greater depth and a rounder profile. Smooth notes of caramel and vanilla with hints of spice and oak. Silky, balanced and elegant finish.
Don Julio 70 Luxury tequila aged for 18 months and charcoal filtered.
Offers a tasting experience that combines initial citrus and herbal notes with a sweet, smooth, full-bodied finish. The freshness and intensity of the agave blend seamlessly with oak, creating a complex and refined experience.
Smoke, Earth and the Soul of Mexico
MEZCALS
Joven Ilegal All the flavour of young agave.
Young Espadín mezcal crafted through double distillation. Bold, earthy and smoky.
Amarás Cupreata Complex flavours of wild agave.
A journey through complex flavours derived from wild agaves, with distinctive herbal notes that evoke the forests of Guerrero. Truly unique, featuring hints of toasted corn and subtle milky nuances.
The Mediterranean in every sip
Wines that speak the language of our land
At AIR-E, we have selected wines that capture the soul of the Mediterranean and the essence of each region. From the freshness of Godellos to the elegance of Corpinnat and the intensity of a Ribera del Duero, each glass is a small sensory journey: a toast to the light, colors, and aromas surrounding our terrace.
VALDESIL
D.O. Valdeorras - Godello. (White)
PSI DOMINIO DE PINGUS
D.O. Ribera del Duero - Tempranillo
and Garnacha. (Red)
BARRACA DELS COSCONS
Corpinnat - Xarel·lo. (Sparkling)
BOlLINGER SPECIAL CUVÉE
A.O.C. Champagne - Pinot Meunier, Chardonnay and Pinot Noir. (Sparkling)
BILLECART-SALMON LE ROSÉ
A.O.C. Champagne - Chardonnay,
Pinot Noir and Pinot Meunier. (Sparkling)